<?xml version="1.0" encoding="UTF-8"?>
<?xml-stylesheet type="text/xsl" href="titles.xsl"?>
<record
    biblionix-libraryname="Coleman Public Library"
    biblionix-libraryid="867"
    biblionix-libraryusername="coleman"
    xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
    xsi:schemaLocation="http://www.loc.gov/MARC21/slim http://www.loc.gov/standards/marcxml/schema/MARC21slim.xsd"
    xmlns="http://www.loc.gov/MARC21/slim">

  <leader>02814cam a2200313   4500</leader>
  <controlfield tag="001">2764427617</controlfield>
  <controlfield tag="003">TxAuBib</controlfield>
  <controlfield tag="005">20250519120000.0</controlfield>
  <controlfield tag="008">260519s2023||||||||||||||||||||||||eng|u</controlfield>
  <datafield tag="020" ind1=" " ind2=" ">
    <subfield code="a">9781426223518</subfield>
  </datafield>
  <datafield tag="020" ind1=" " ind2=" ">
    <subfield code="a">142622351X</subfield>
  </datafield>
  <datafield tag="028" ind1="5" ind2=" ">
    <subfield code="a">ah16y6z9</subfield>
    <subfield code="b">CloudLibrary</subfield>
  </datafield>
  <datafield tag="040" ind1=" " ind2=" ">
    <subfield code="a">MnSpTMCL</subfield>
    <subfield code="b">eng</subfield>
    <subfield code="c">MnSpTMCL</subfield>
    <subfield code="d">TxAuBib</subfield>
  </datafield>
  <datafield tag="100" ind1="1" ind2=" ">
    <subfield code="a">Ramsay, Gordon.</subfield>
  </datafield>
  <datafield tag="245" ind1="1" ind2=" ">
    <subfield code="a">Gordon Ramsay's Uncharted</subfield>
    <subfield code="h">[CloudLibrary] :</subfield>
    <subfield code="b">A Culinary Adventure With 60 Recipes From Around the Globe /</subfield>
    <subfield code="c">Ramsay, Gordon.</subfield>
  </datafield>
  <datafield tag="264" ind1=" " ind2="1">
    <subfield code="a">[S.l. : </subfield>
    <subfield code="b">National Geographic Digital, </subfield>
    <subfield code="c">2023.</subfield>
  </datafield>
  <datafield tag="300" ind1=" " ind2=" ">
    <subfield code="a">1 online resource.</subfield>
  </datafield>
  <datafield tag="300" ind1=" " ind2=" ">
    <subfield code="a">368 p.</subfield>
  </datafield>
  <datafield tag="500" ind1=" " ind2=" ">
    <subfield code="a">Electronic book.</subfield>
  </datafield>
  <datafield tag="520" ind1=" " ind2=" ">
    <subfield code="a">In the National Geographic television series Uncharted, chef Gordon Ramsay journeys to some of the most remote locations on Earth in search of culinary inspiration, epic adventures, and cultural experiences. Experience his journey in this beautifully illustrated collection, featuring 75 mouthwatering recipes and revealing insight into the cultures and foodways of destinations from Peru to Louisiana. From the heights of the Peruvian Andes to the banks of the Mekong River Delta in Laos, celebrity chef Gordon Ramsay has traveled far and wide to find culinary inspiration in some of the world's most remote locations. In this travelogue-meets-cookbook, Ramsay reveals the rich food traditions and cultures he's found in 25 remarkable destinations from his explorations on the National Geographic Channel's Gordon Ramsay: Uncharted. Within these mouthwatering pages, you'll find insights into some of the world's richest cultures, behind-the-scenes stories from filming, tips from top chefs around the world, and must-try adventures in places near and far. Best of all, you'll be served 75 authentic recipes that are easy to achieve at home, including: Steamed Pudding from New Zealand's Maori Spicy Grilled Lobster with Coconut and Breadfruit from Hawaii's Hana Coast Seafood Chowder from Alaska's Panhandle Spice-Rubbed Steaks with Pele Pele Sauce from South Africa Pumpkin Curry from India's spice hub Chicken Pepper Pot from Guyana's wild jungles New Orleans–Style Barbecue Shrimp from Louisiana Ricotta Gnocchi from Istria, Croatia And More!Both exotic and inspiring, this cookbook is perfect for travel inspiration, cultural insight, and an extra-special kitchen repertoire!.</subfield>
  </datafield>
  <datafield tag="533" ind1=" " ind2=" ">
    <subfield code="a">Electronic reproduction.</subfield>
    <subfield code="b">[S.l.]</subfield>
    <subfield code="c">National Geographic Digital</subfield>
    <subfield code="d">2023</subfield>
    <subfield code="n">Available via World Wide Web.</subfield>
  </datafield>
  <datafield tag="538" ind1=" " ind2=" ">
    <subfield code="a">Format: Adobe EPUB.</subfield>
  </datafield>
  <datafield tag="538" ind1=" " ind2=" ">
    <subfield code="a">Requires: CloudLibrary (file size: 308.3 MB.)</subfield>
  </datafield>
  <datafield tag="650" ind1=" " ind2="7">
    <subfield code="a">COOKING|Ethnic.</subfield>
  </datafield>
  <datafield tag="650" ind1=" " ind2="7">
    <subfield code="a">COOKING|Individual Chefs &amp; Restaurants.</subfield>
  </datafield>
  <datafield tag="655" ind1=" " ind2="4">
    <subfield code="a">Electronic books.</subfield>
  </datafield>
  <datafield tag="710" ind1=" " ind2=" ">
    <subfield code="a">CloudLibrary.</subfield>
  </datafield>
  <datafield tag="856" ind1=" " ind2=" ">
    <subfield code="u">https://ebook.yourcloudlibrary.com/library/ereadtexas-document_id-ah16y6z9</subfield>
    <subfield code="3">CloudLibrary</subfield>
  </datafield>
  <datafield tag="949" ind1=" " ind2=" ">
    <subfield code="a">CLMPL</subfield>
  </datafield>
</record>